Rich in Omega (3-6-7-9)
500 mg | 60 VEGAN capsules

NANNOCHLOROPSIS: A Nutrient Powerhouse

Nannochloropsis oceanica, a type of microalgae, boasts abundant proteins, amino acids, and polyunsaturated fatty acids (Omega 3-6-7-9). Among these fatty acids, it holds a distinct position, characterized by a dominant presence of Omega-3 and a high concentration of alpha-linolenic acid.

As dietary components, polyunsaturated fatty acids play a pivotal role in reducing blood cholesterol levels, regulating arterial pressure, and addressing myelin damage along nerves. This makes Nannochloropsis oceanica highly valuable for individuals dealing with conditions like multiple sclerosis or demyelinating diseases. Furthermore, it exhibits significant immune-boosting properties, with Omega-3 standing out as a potent natural anti-inflammatory substance.

The synergy of chlorophyll, vitamins such as tocopherol, vitamin D, inositol, and various B complex vitamins, combined with essential minerals like calcium, phosphorus, iron, magnesium, manganese, selenium, and copper, positions Nannochloropsis oceanica at the forefront of antioxidant dietary supplements. It safeguards against the harmful effects of free radicals, thereby countering premature aging, neurodegenerative disorders like dementia and Alzheimer's, and atherosclerosis.

Today, Nannochloropsis oceanica is the supplement of choice for athletes seeking rapid fitness improvement or an alternative to multivitamin supplements. Its high vitamin and trace element content acts as essential enzymes for energy production, especially during intense physical activity.

With a protein content of 49.8% per 100 grams, surpassing that of meat at 20%, along with plant-based Omega-3, Nannochloropsis oceanica becomes a valuable nutritional asset for vegans.

Moreover, Nannochloropsis oceanica appears to influence appetite control when consumed before meals. This effect stems from its high protein content and stimulation of cholecystokinin, a hormone that regulates hunger. Similar effects occur when consuming meals rich in fats and proteins. It elicits a profound satiety sensation, helping to curb binge eating tendencies and contributing to weight management. Many researchers consider Nannochloropsis oceanica as the 'food of the future.'

ADDITIONAL USES

Nannochloropsis oceanica has also demonstrated its utility as a valuable dietary component for our pets, such as dogs and cats. It strengthens their immune systems, visibly enhancing their overall health and skin condition. Furthermore, fish farms and poultry farms in foreign countries that feed their fry or chickens with this microalgae produce high-nutrition products that bear no resemblance to those raised with chemical feed. These products not only boast exceptional nutritional value but also offer exquisite flavors.